Cooking Style: Slow Cooker

Easy Pork Carnitas

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PrintEasy Pork Carnitas This mostly hands-off recipe yields falling-apart-tender pork shoulder after hours in the slow-cooker. Premixed seasoning delivers all the flavor with fewer steps. Finish in locally made spinach wraps from Angelic Bakehouse or your favorite tortilla. Leftovers can be reheated for days and tossed in grain bowls, hash browns, and sandwiches. Ingredients2 lbs. … Continued

Moroccan Braised Beef with Couscous

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  PrintMoroccan Braised Beef with CouscousYield 6 servings This Moroccan slow-cooked beef is a hearty and flavorful winter dish warmed with global flavors such as garam masala and turmeric. Ingredients2 Tablespoons olive oil2½ pounds beef chuck roast, trimmed of excess fat, cut into 1 to 1½-inch cubes1 14 oz. can diced fire-roasted tomatoes in juice½ … Continued

One-Pot Braised Pork Shoulder with Apples and Parsnips

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PrintOne-Pot Braised Pork Shoulder with Apples and ParsnipsYield 4 servings This rich, comforting one-pot meal is the perfect hearty dish for a cold winter night. The onions, sweet apples and earthy parsnips cook together into a flavorful confit to serve with this tender pork shoulder. Ingredients2¼ pounds bone-in pork shoulder, trimmed½ teaspoon coarse kosher salt¼ … Continued