Cooking Style: Stovetop
Braised Pears in Caramel Sauce
PrintBraised Pears in Caramel Sauce This simple dessert features pears soaked in a creamy caramel sauce and braised to sumptuous perfection. Sprinkling sugar on raw pears draws out their juice while baking, creating a natural syrup that caramelizes after adding cream. Ingredients2 Bartlett pears (not too ripe), peeled, cut in half, and cored2 Tablespoons water¼ … Continued
Grilled Apple Gouda Sandwich
PrintGrilled Apple Gouda SandwichYield 2 sandwiches This elevated grilled cheese sandwich takes full advantage of the crisp texture and tangy-sweet flavor of Minnesota apples. Paired with a smoky gouda and a tangy fig spread, it’s the perfect fall comfort food for laid-back gatherings or family dinners. Ingredients4 slices Baker’s Field Good’wich or Seeded bread, sliced … Continued
Easy Veggie Ramen
PrintEasy Veggie Ramen Elevate an easy meal with this ramen that’s restaurant quality without going over your grocery budget! Ready-made ingredients like pre-chopped veggies and fresh noodles make this recipe as easy as it is delicious. If you like easy, affordable meals, you’ll want to try these easy chicken tacos with Jamaican jerk seasoning! Ingredients1 … Continued
Easy Tofu Veggie Fried Rice
PrintEasy Tofu Veggie Fried Rice Takeout-quality fried rice is surprisingly easy to make at home! This recipe uses mostly made ingredients to help you get dinner on the table in no time! Looking for more easy, affordable meals? Check out this easy curry with coconut milk! Ingredients1 package Grain Trust Hibachi Fried Rice¼ teaspoon vegetable … Continued
Easy Southwest Turkey Skillet Dinner
PrintEasy Southwest Turkey Skillet Dinner Busy schedules can be rewarding. But finding time to cook dinner, let alone keeping it interesting, can be a challenge! Skillet dinners like this southwest turkey dish pack all the necessary elements of a well-balanced meal and come together with just a couple pans to clean up afterward. Feel free … Continued
Bleu Bliss Potato Salad
PrintBleu Bliss Potato Salad Longtime shoppers of Lakewinds may recognize this as a recipe the delis used to make. We’re sharing the recipe as part of our 50th anniversary! Creamy and just the right amount of tart, blue cheese is the ingredient you didn’t realize potato salad was missing. Ingredients3 pounds red potatoes, cubed into … Continued
Bulk Aisle Grain Bowl
PrintBulk Aisle Grain BowlYield 4-6 servings Not only is this easy grain bowl delicious and nutritious, you can purchase all the ingredients without plastic packaging! The wheat berries, lentils, honey, and spices can all be purchased from our bulk aisle using reusable containers. Skip the bags in the produce aisle. Olive oil, mustard, and other … Continued
Chicken Spring Rolls
PrintChicken Spring RollsYield 8 spring rolls Enjoy the taste of takeout from your own kitchen with these crunchy chicken spring rolls! Preparation is made easier by using rotisserie chicken and precut veggies from the co-op. Serve for mealtime, snack time, or as a tasty app for your next gathering! Ingredients4 oz. thin rice noodles (also … Continued
Clam Chowder
PrintClam Chowder Enjoy a taste of the East Coast at home tonight with this classic New England clam chowder recipe. Ingredients2 sticks unsalted butter6 celery stalks, chopped in ¾-inch pieces1 large onion, chopped2 pounds russet potatoes, diced⅔ cup flour 2 cans clams in juice½ Tablespoon dried thyme½ teaspoon dried oregano½ Tablespoon dried basil 1 Tablespoon garlic, minced 2 … Continued