Health & Diet: Vegetarian
Sour Cream Apple Coffee Cake
PrintSour Cream Apple Coffee Cake This coffee cake has a lovely middle layer of baked apple and streusel, so each bite has sweet-crunchy texture and extra flavor along with classic coffee cake goodness. IngredientsFor the cake5 egg yolks⅔ cup sour cream, divided1 ½ teaspoons vanilla2 cups flour1 cup sugar½ teaspoon baking powder½ teaspoon baking soda¼ … Continued
Quick and Easy Filo Bites
PrintQuick and Easy Filo Bites These three delicious bites are easy to whip up using the same muffin pan. The beauty of ricotta is how easily it can be adapted to work with a variety of flavor profiles, from herby to sweet to savory. You get all three with this recipe! Ingredients8 sheets filo dough, … Continued
Bulk Aisle Grain Bowl
PrintBulk Aisle Grain BowlYield 4-6 servings Not only is this easy grain bowl delicious and nutritious, you can purchase all the ingredients without plastic packaging! The wheat berries, lentils, honey, and spices can all be purchased from our bulk aisle using reusable containers. Skip the bags in the produce aisle. Olive oil, mustard, and other … Continued
Fruit Spring Rolls
PrintFruit Spring Rolls Fruity spring rolls are a fun new way to enjoy dessert. They’re packed with strawberries, mango, and kiwis, with a cool, minty dipping sauce for the perfect warm weather dessert. Ingredients4 oz. thin rice noodles (also called rice vermicelli)2 cans coconut milk8 (8-inch) round rice paper wraps¼ cup fresh mint leaves, finely … Continued
Veggie Spring Rolls
PrintVeggie Spring RollsYield 8 spring rolls In China and Vietnam, spring rolls are one of the ways to celebrate the end of winter. Packed with fresh veggies and paired with a fiery gochujang dipping sauce, these fresh veggie spring rolls are a delightful choice for dinner, lunch, or snack time. IngredientsFor the spring rolls:1 carrot, … Continued
Ginger Pumpkin Tomato Soup
PrintGinger Pumpkin Tomato Soup Zesty, earthy, and oh-so-savory, this veggie soup is what your body craves on cold wintry nights. Pair it with warm, crusty bread and a light salad for a dinner that’s packed with vitamins and nutrients. Ingredients1 Tablespoon olive oil1 cup leeks, chopped1 small jalapeño, seeded and chopped, optional1 Tablespoon fresh ginger, … Continued
Chocolate Truffles
PrintChocolate Truffles Decadent and surprisingly simple to assemble, these chocolate truffles are delicious as is, but can easily be upgraded with a variety of scrumptious flavors. Ingredients9 oz. Guittard bittersweet chocolate7 oz. sweetened condensed milk½ Tablespoon vanilla extractCocoa powder, for rollingInstructionsUsing a double boiler, melt the chocolate and condensed milk, stirring constantly. Remove from heat … Continued
Broccoli Chickpea Stir-Fry
PrintBroccoli Chickpea Stir-Fry This stir-fry is packed with protein thanks to chickpeas, and the broccoli brings an extra punch of nutrients and flavor. Add an herb-infused sauce for a flavorful, nutritious comfort-food meal. Ingredients3 Tablespoons avocado or coconut oil1 ½ lbs. broccoli, cut into 1-inch pieces½ teaspoon kosher salt1 bunch green onions, white and pale green parts … Continued
Chana Masala
PrintChana Masala Local cookbook author Mish Sen’s recipe for Chana Masala is the perfect plant-based comfort food for cozy nights in. The blend of warming spices, bright fruity notes, and protein-packed chickpeas are a flavorful and nutritional combo that will keep you warm and satisfied. Be sure to make a batch of Mish’s Carrot, Pea, … Continued