Health & Diet: Gluten Free

Grilled Herby Potatoes with Charred Scallions

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PrintGrilled Herby Potatoes with Charred Scallions This bold new take on potato salad cooks the spuds right on the grill, giving them a crispy, charred texture that goes perfectly with the cool, creamy dressing. You may never go back to the classic potato salad after you try it! These potatoes go particularly well with grilled … Continued

Strawberry Lemonade Pops

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PrintStrawberry Lemonade Pops After a hot day in the sun, a light, refreshing dessert might be just what you’re craving! These homemade popsicles are packed with hydrating electrolytes to help you stay charged up. Ingredients1 Tablespoon Ultima Replenisher lemonade electrolyte hydration powder16 oz. water2-3 Tablespoons strawberries, choppedInstructionsAdd Ultima Replenisher to water and stir well. Add strawberries … Continued

Chocolate Protein Power Pops

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PrintChocolate Protein Power Pops Looking for a refreshing way to recharge after a workout this summer? These homemade popsicles are packed with protein and potassium for post-gym recovery that tastes great. Ingredients2 Tablespoons KOS chocolate protein powder½ Tablespoon Navitas cacao powder1½ – 2 cups oat milk1 ripe banana1 Tablespoon PB2 powdered peanut butterInstructionsAdd all ingredients … Continued

Golden Milk Coconut Pops

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PrintGolden Milk Coconut Pops These tropical pops flavored with coconut, cardamom, and vanilla are also bursting with functional benefits from turmeric and ashwagandha. They’re the perfect treat to unwind with on a sunny afternoon. Ingredients1 teaspoon Gaia golden milk1½ – 2 cups coconut milk2 Tablespoons shredded coconutInstructionsIn a small sauce pan, warm the coconut milk … Continued

Raspberry Mint Pops

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PrintRaspberry Mint Pops Cool off with these fruity, hydrating popsicles this summer! Made using Ultima Replenisher hydration powder, they’re packed with electrolytes to keep you going on even the hottest summer days. Ingredients1 Tablespoon Ultima Replenisher grape electrolyte hydration powder16 oz. water¾ cup fresh raspberries1 Tablespoon mint, choppedInstructionsAdd Ultimate powder to water and stir well. Add … Continued

Layered Eggplant Parmesan

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PrintLayered Eggplant Parmesan You’ll love how quick and effortless it is to get this eggplant parmesan on the table. A simple substitution turns this vegetarian dish into a fully vegan one! Ingredients1 Tablespoon olive oil1 medium eggplant, cut lengthwise into ¼-inch slices1 cup marinara sauce1 cup Fontina cheese, shredded1 cup Parmesan cheese, shredded2 Tablespoons fresh basil, cut into thin … Continued

Vegan Mocha Mousse

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PrintVegan Mocha Mousse This rich, velvety dessert is sure to be a hit at your next gathering. The vegan and gluten-free ingredients means you can serve it to guests with a variety of special diets. Ingredients1 package of extra firm silken tofu⅓ cup maple syrup2 Tablespoons cocoa2 Tablespoons tahini1 teaspoon instant coffee½ teaspoon sea salt½ … Continued

Citrus Posset

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PrintCitrus Posset This pudding-like dessert is made from just three easy ingredients, and yields a delightfully creamy texture and tangy-sweet taste. Make them ahead and serve them at your next holiday gathering, or simply have a few on hand in the fridge for indulging. Ingredients16 oz. heavy whipping cream⅔ cup granulated sugar2 large lemons, juiced … Continued

Skillet Gnocchi with Mushrooms

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PrintSkillet Gnocchi with Mushrooms Take your pasta night beyond the same old routine with this easy, tasty recipe. Featuring fluffy potato dumplings topped with leafy chard and earthy brown butter mushrooms, this savory, gluten-free, one-skillet meal will become a staple of your weekly meal rotation. Ingredients4 Tablespoons Hope Creamery unsalted butter, divided8 oz package mixed … Continued