BBQ Easy Meatball Kebabs

BBQ Easy Meatball Kebabs


  • 1 package pre-cooked meatballs – thawed in refrigerator overnight
  • 1 red bell pepper, cut in 1 inch pieces
  • 1 zucchini, sliced ½ inch thick
  • 1 yellow squash, sliced ½ in thick
  • 1 cup barbecue sauce


On metal or wood skewers, alternate meatballs, peppers, zucchini and squash pieces. Place on parchment-lined baking sheet and brush with barbecue sauce. Bake in 400° oven for 10 minutes, turn and brush on more sauce, then bake for 10 minutes more.


TIP: Try another favorite sauce like peanut, teriyaki or salsa. Swap out vegetables for anything in season.