Archives: Recipe Collections

This time of year, crisp, delicious vegetables might be just what you’re craving! Here are a number of recipes that use plenty of spring vegetables and flavors, so you always have a fresh main or side to add to your weekly menu.

When you know an upcoming week will be busy, consider batch cooking ahead of time! You can start with lentils, chick peas, or wheat berries as a base, and then turn those into a variety of delicious meals. Give it a try — your future self will thank you!  

Batch cooking can save you time and help make the week ahead a little easier! And wheat berries can be a great blank canvas for your favorite ingredients. They’re nutty and chewy, just right as a base for a variety of meals, from breakfast to salad to dinner. Here are three ways to use a … Continued

Our best co-op recipes of 2023 (by popularity) feature delightful flavor combinations and many local items, from tasty seasonal produce to local honey and food made using sustainable Kernza® perennial wheat.

If you’re looking for a holiday main that’s a showstopper, inclusive for special diets, or both, here are delicious recipes for your winter celebrations.

Everyone loves a holiday party spread! This year, keep things cheery and simple with appetizer ideas that are sure to please a crowd. With vegan recipes and some that are made without gluten, these appetizer ideas are inclusive, too.