Health & Diet: Vegetarian
Spiced Green Beans
PrintSpiced Green Beans Pair these deeply flavorful green beans with savory, warming dishes like veggie curry or pot roast. Ingredients1 lb. fresh green beans, ends trimmed2 Tablespoons coconut oil 3 cloves garlic, minced1-inch knob of ginger, grated1 small shallot, finely sliced½ teaspoon cayenne1 ½ teaspoons smoked paprika½ teaspoon thyme1 ½ teaspoons allspiceSalt and pepper, to taste1 Tablespoon … Continued
Honey-Glazed Plantains
PrintHoney-Glazed Plantains Crunchy and sweet, fried plantains are a great side for warming and spicy dishes, like spiced beef pot roast. They’re also a wonderful addition to an appetizer table or game day snack spread. Ingredients3 ripe plantains, mostly black or dark yellow with black spots3 Tablespoons coconut oil 2 Tablespoons honeyPinch of sea salt, optional to … Continued
Easy Southwest Rice
PrintEasy Southwest Rice Figuring out how to make easy, affordable meals for busy schedules is easy with help from the co-op! This filling southwest rice dish can be made using budget-friendly Field Day and Sno Pac products so you can eat well without going over your grocery budget. Looking for more easy, affordable meals? Try … Continued
Hummingbird Cake
PrintHummingbird Cake This “deli vault” recipe was a huge favorite of shoppers back in the day; now you can make it yourself at home! The banana and pineapple make it super moist, and the cream cheese frosting is the perfect sweet topping. IngredientsFor the cake1 ¼ cups flour1 ¼ cups sugar¾ teaspoon cinnamon¾ teaspoon baking … Continued
Whoopie Pies
PrintWhoopie Pies These rich and chocolatey cookies are filled with vanilla cream for a sweet, delectable treat. IngredientsCookies2 cups flour1 ¼ teaspoons baking soda½ cup cocoa powder½ teaspoon salt1 teaspoon instant coffee½ cup butter, softened1 cup brown sugar1 egg1 teaspoon vanilla extract1 cup milkFilling1 cup milk⅓ cup flour½ cup butter½ cup shortening1 cup powdered sugar½ … Continued
Easy Coconut Curry
PrintEasy Coconut Curry This quick, simple curry recipe is perfect for reclaiming some time in your busy week. Look for budget-friendly Field Day rice, beans, and coconut milk and local, organic Sno Pac frozen veggies to keep this simple meal an affordable one as well. Double the seasoned rice recipe and use the leftovers to … Continued
Vegan Potato Gratin
PrintVegan Potato GratinYield 12 servings Craving comfort food as the weather cools down? Try this melt-in-your-mouth casserole, made with both sweet potatoes and russets in a creamy sauce. The cashews blend into a plant-based sauce that thickens as it bakes, creating a satisfying bite of nostalgia. Ingredients1 cup raw cashews1 cup unsweetened oat milk½ cup … Continued
Braised Pears in Caramel Sauce
PrintBraised Pears in Caramel Sauce This simple dessert features pears soaked in a creamy caramel sauce and braised to sumptuous perfection. Sprinkling sugar on raw pears draws out their juice while baking, creating a natural syrup that caramelizes after adding cream. Ingredients2 Bartlett pears (not too ripe), peeled, cut in half, and cored2 Tablespoons water¼ … Continued
Grilled Apple Gouda Sandwich
PrintGrilled Apple Gouda SandwichYield 2 sandwiches This elevated grilled cheese sandwich takes full advantage of the crisp texture and tangy-sweet flavor of Minnesota apples. Paired with a smoky gouda and a tangy fig spread, it’s the perfect fall comfort food for laid-back gatherings or family dinners. Ingredients4 slices Baker’s Field Good’wich or Seeded bread, sliced … Continued