Cooking Style: Baking
Quick and Easy Filo Bites
PrintQuick and Easy Filo Bites These three delicious bites are easy to whip up using the same muffin pan. The beauty of ricotta is how easily it can be adapted to work with a variety of flavor profiles, from herby to sweet to savory. You get all three with this recipe! Ingredients8 sheets filo dough, … Continued
Egg Bake Bites
PrintEgg Bake BitesYield 12 bites Whip up a batch of these scrumptious egg bites and reheat for the next few days to make meal prep a cinch. They’re also an excellent choice for serving a hungry group or for a breakfast buffet. Ingredients8 eggs¼ cup whole milk, half-and-half, or nondairy milk1 teaspoon kosher salt¼ teaspoon freshly … Continued
Chocolate Truffles
PrintChocolate Truffles Decadent and surprisingly simple to assemble, these chocolate truffles are delicious as is, but can easily be upgraded with a variety of scrumptious flavors. Ingredients9 oz. Guittard bittersweet chocolate7 oz. sweetened condensed milk½ Tablespoon vanilla extractCocoa powder, for rollingInstructionsUsing a double boiler, melt the chocolate and condensed milk, stirring constantly. Remove from heat … Continued
Citrus Cookies
PrintCitrus CookiesYield 24 cookies Buttery, tangy, and oh-so-easy to make, these cute cookies will make a welcome addition to any holiday dessert platter. IngredientsFor the lemon curd:⅓ cup (3 oz.) fresh lemon juice1 Tablespoon lemon zest½ stick butter, room temperature2 eggs, room temperature1 egg yolk, room temperature½ cup (4 oz.) sugar1 teaspoon cornstarchFor the cookies:8 … Continued
Baked Lentil Veggie Fritters with Coconut Cilantro Sauce
PrintBaked Lentil Veggie Fritters with Coconut Cilantro Peanut Dipping Sauce Fried vegetable fritters are a popular tea time snack in parts of India. Local cookbook author Mish Sen skips the deep fryer for a lighter and irresistibly fluffy and delectable take on the classic appetizer. Paired with a bright, spicy dipping sauce, they’re the perfect … Continued
Sweet Potatoes with Whipped Feta
PrintSweet Potatoes with Whipped Feta Backyard get-together? Holiday party? Game night? If you’re not sure what to make, try these handheld snacks. They’re packed with all the flavors of a full entrée in a bite-sized morsel. Crispy roasted potatoes are the perfect vessel for silky smooth whipped feta. IngredientsFor the Sweet Potatoes:1 large sweet potato, … Continued
Cheesy Jalapeño and Bacon Twists
PrintCheesy Jalapeño and Bacon Twists Wow your guests at your next gathering with these savory twists. They’re cheesy, spicy, and smoky — the perfect game day appetizers! Ingredients2 sheets puff pastry, just thawed1 whole egg, beaten until smooth with 1 Tablespoon water¾ cup cheddar cheese, grated¼ cup Parmesan cheese, grated2-4 Tablespoons pickled jalapenos, chopped2 Tablespoons … Continued
Layered Eggplant Parmesan
PrintLayered Eggplant Parmesan You’ll love how quick and effortless it is to get this eggplant parmesan on the table. A simple substitution turns this vegetarian dish into a fully vegan one! Ingredients1 Tablespoon olive oil1 medium eggplant, cut lengthwise into ¼-inch slices1 cup marinara sauce1 cup Fontina cheese, shredded1 cup Parmesan cheese, shredded2 Tablespoons fresh basil, cut into thin … Continued
Batch-Cooked Turkey Meatballs and Veggies
PrintBatch-Cooked Turkey Meatballs and Veggies Cook these savory meatballs and veggies ahead and reheat for different meals throughout the week. They’re a delicious base for any number of dishes, from sandwiches to pasta and more. IngredientsFor the meatballs:¼ cup red onion, finely chopped¼ cup red bell pepper, finely chopped2 Tablespoons fresh flat leaf parsley, … Continued