Creamy Meyer Lemon Dressing

Creamy Lemon Dressing

Photo Credit: Mette Nielsen

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Creamy Meyer Lemon Dressing

Yield 1 cup

Ingredients

  • 1 shallot, diced
  • ¼ cup Meyer lemon juice
  • pinch of coarse salt
  • ¼ cup extra-virgin olive oil
  • ½ cup whole milk, Greek style yogurt
  • Freshly ground black pepper, to taste

Instructions

Put the shallot, lemon juice, and a pinch of salt into a small bowl and allow to stand for about 5 minutes. Whisk in the oil, then the yogurt. Season with salt and freshly ground black pepper.