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Brussels & Harissa Naan Pizza

Ingredients

Instructions

Preheat grill to medium heat.

Mix harissa and tomato sauce together and spread over naan. Top naan with sprouts, olives, preserved lemons, feta and chili flakes. Grill on medium 5-7 minutes until cheese is melted and crust is crispy and brown.

Recipe by Lakewinds Food Co-op at https://www.lakewinds.coop/recipes/all/brussels-harissa-naan-pizza/